Dan • July 30, 2018Partner and I split the chive dumplings, fried shishito peppers, tempeh, green tea noodle bowl, and pad thai. All five were excellent and interesting takes on the dishes in question.
Robyn N. • November 14, 2014They have amazing vegan cake in their dessert fridge. The TLT is also fantastic, but a bit pricey.
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